Authentic Indian pickles since 1983
Pan-India delivery • Same-day dispatch
Cash on Delivery available
No artificial colours • No synthetic flavours
Shock-proof packaging guaranteed
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Net Weight: 30g x 10 Pouches
Pasand chhundo is traditionally made using the sun-drying method. It typically starts with the village folk grating large rajapuri fresh green mangoes into stocky large grated mango.
