Pasand lime pickle is a luscious lime pickle with the delectable taste of balanced recipe of Jaggery, spices and pulpy lime gravy. The procurement personnel ensures to get best quality whole fresh lime fruits only to reject and disqualify those with the black spots. Major effort goes in procuring handpicked spot-free lemons with typical thin skinned variety that is amenable to cutting and superior organoleptic characteristics and mouth-feel that does not render the lime pieces hard and chewy. The hand-cut lime pieces supplement the level of hygiene maintained during this messy handling. The process ensures removing the bitter seeds to the extent most possible.
